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Grilled Eggplant and Zucchini Sandwich
This Grilled Eggplant and Zucchini Sandwich is unbelievably tasty and delicious! It’s light and healthy too… peanutbutter and I are trying to eat healthy ever since we found out that his SGPT, a liver...
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Smoked Salmon in Creamy Garlic Sauce Spaghetti
Creamy, garlicky pasta sauce with smoky and flaky salmon on top of al dente spaghetti served with a refreshing citrus kick — done in 30 minutes, family approved, elegant enough for company —...
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Low Carb Vegetarian Laksa
This Vegetarian Laksa is creamy, spicy, and flavorful sans the meat. It’s low carb too because I used Shirataki noodles instead of the usual egg noodles… I’ve always wanted to be a vegetarian. But my...
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Tinapa and Truffle Yellow Soy Bean Pasta
This Tinapa and Truffle Yellow Soybean pasta is a gourmet pasta dish that tastes absolutely amazing while secretly being healthy! Hi guys! Hope you had a great Easter and is ready for the rest of the...
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Monggo Guisado with Gata
Coco Mama Fresh Gata sent over a few packs of their Fresh Gata ( Coconut Milk) a couple of weeks ago along with a recipe for Creamy Monggo Guisado — that’s our usual friday menu of Ginisang Munggo...
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Bistek na Bangus
Bistek Na Bangus has that classic flavors of our traditional Bistek Tagalog or “beefsteak” — fragrant onions, savory soy sauce, and tangy calamansi — only it’s made of fish and is a perfect good...
View ArticleTuna Sandwich with Creamy Tuna Spread
Sandwiches makes for a quick snack or a quick breakfast. That is why I make sandwich spreads from time to time and then put it in the fridge. Just heat up any kind of bread – white bread, wheat...
View ArticleTuna Steak with Gravy
To tell you honestly, I haven’t been cooking much these days.. Why? Because a lot of friends are sending food. I love cooking but there are only four of us in the family and sayang naman if we won’t...
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Totchong Balay (Totchong Ugpan)
It’s very seldom that we see Balay or Ugpan in the wet market near our home, kaya naman whenever we see it, we make sure to buy some. Ever since Daddydoodledoo and I tried it several years ago, it’s...
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Sinugno (Ginataang Inihaw na Tilapia)
Dahil luka-luka ang panahon today, tirik na tirik ang araw tapos biglang uulan…. it simply called for a dish that’s flavorful yet healthy — so we opted for Sinugno. Sinugno is Ginataang Inihaw na...
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Cheesy Baked Bangus
I love bangus dishes — sinigang, grilled, pinaputok, daing, fried– name it and I love it, especially when the bangus is fat and the bangus belly is thick! Kaya naman before, I used to buy Baked Bangus...
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Ginisang Cauliflower (Sauteéd Cauliflower with Shrimp)
Ang mura ng cauliflower these days. I got 3 large Cauliflower heads for only ₱100! So you’ll probably see three cauliflower recipe this week. Starting with this Ginisang Cauliflower with Shrimp. We...
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Paksiw na Hasa-Hasa
Paksiw na Hasa Hasa is a vinegar-cooked fish wherein the fish is simmered in vinegar, garlic, and other ingredients. If it were always up to me, our Paksiw would always be boneless Bangus belly. First...
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Chicken Stroganoff
This easy Chicken Stroganoff recipe is a comfort food classic with a tangy sour cream sauce, juicy chicken pieces and plenty of mushrooms, and It’s ready in just 30 minutes! If you’re like me and you...
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5 Ulam Ideas for Lent That Are Simple, Delicious, and Perfect for the Season
Lent is here, and whether you’re observing it for religious reasons or just taking the time to reflect, one thing’s for sure: you don’t have to give up flavor! I know it can be tricky trying to come up...
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Sinabawang Tahong (Mussels in Ginger Soup)
Sinabawang Tahong is a tasty, delicious soup with mussels in a ginger-y broth… It’s Official: We’ve Reached Peak Init Levels 🔥 Is it just me, or is the sun extra angry this week? We are officially in...
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